** NOT AVAILABLE IN NEW YORK STATE.

The MRT is a blood test that measures how white blood cells react when exposed to foods and food chemicals. Instead of looking for antibodies (like IgG/IgE), the MRT directly measures the release of chemical mediators such as histamine, prostaglandins, and cytokines which are the compounds that drive inflammation and physical symptoms. This makes it one of the most reliable tests for uncovering hidden food sensitivities that contribute to chronic inflammation.

What it measures:

Inflammatory reactivity to 176 foods and chemicals across various categories including grains, fruits, beans, seafood, dairy, etc

Symptoms it can help clarify:

• Chronic bloating, diarrhea, constipation, or IBS-like symptoms

• Migraines or headaches

• Fatigue or low energy

• Joint pain or arthritis-like symptoms

• Skin problems (eczema, hives, rashes, psoriasis)

• Brain fog, irritability, or mood swings

• Flare-ups of autoimmune or inflammatory conditions

 The services provided are for nutritional, educational, and lifestyle support purposes only. We do not diagnose, treat, or cure any disease and our services are not a substitute for medical advice from a licensed physician